Sponsored in part by IV Offerings As I take a deep breath in, IV Offerings owner Carlee Hieb alerts me to the “small pinch” that’s about to happen. Honestly the pinch is a bit more intense. This is our third session, and I’m getting used to the sensation of the needle going into my vein. […]
Reflections on an IV Treatment Read More »
When I first became interested in the edible plant world around me, I frequently saw articles and recipes featuring elderberry. As a general practice, I stuck with items I could easily identify. So, elderberry, whose doppelgänger happens to be poisonous water hemlock, remained off my list. As I became more confident in my ability to
DIY Elderberry Syrup Read More »
Summertime is berry time—the time when all plants and trees are coming into their full expression in their yearly life cycle with fruit maturing into a beautiful, sweet lusciousness that we all love to eat. I, for one, love to graze when I’m hiking in the mountains. The mountains can be prolific with berries when
DIY Wild Fruit Leather Read More »
Everyone knows at least one thing about Wallace, Idaho: that’s where Dante’s Peak was filmed; it’s located at the Center of the Universe; and during the Great Fire of 1910, Ed Pulaski saved nearly all his men after ordering them into an abandoned mineshaft to wait out the fire. While local Wallace folks remain deeply
Mountain Town Evolution & the Emerging Food Scene in Wallace, Idaho Read More »
Find cozy vibes, have fun outside, and more ways to experience more joy during the winter holiday season when it’s dark and cold.
Get Cozy, Play Outside, & Bring More Joy To Your Winter Read More »
Ideas, tips, and simple steps to preserve the fall harvest by canning or drying fruits and vegetables at home.
Preserve the Fall Harvest: Canning & Drying Read More »
Enjoy seasonal produce: carrots, Chioggia beets, winter kale, and pedrosillano garbanzo beans. Recipe from Local Inland Northwest Cooperative.
Salad Recipe: Crispy Chickpeas with Winter Vegetables Read More »
Three essential things to know before you forage for wild mushrooms: how to identify, where to find, and how to prep and cook.
Spring Mushroom Hunting: 3 Things To Know Read More »
Seedlip Distilled Non-Alcoholic Spirits are crafted to bring three distinct flavor profiles to a drink: herbal, citrus, and spice.
Provisions: Seedlip Distilled Non-Alcoholic Spirits Read More »
Based in Hayden, Idaho, small, family-owned business Tubbs Coffee Roasters focuses on ethically sourced coffees and conscious packaging.
Provisions: Tubbs Coffee Roasters Read More »
