Food & Drink

By Jon Jonckers Cover photo courtesy of Jon Jonckers For The River Beer stands out not because it’s trying to reinvent the wheel with uplifting ...

Cover photo courtesy of Jon Jonckers Trailbreaker Cider’s new downtown outpost brings a fresh and friendly cider bar to River Park Square. Expect a fun, ...

Cover photo courtesy of Bri Loveall Over the last decade, Whistle Punk Brewing has made its mark on Spokane, including the recent opening of a ...

Cover photo courtesy of LINC Foods Spaghetti squash is known for its long strands that resemble pasta noodles. You can replace your pasta with this ...

Cover photo courtesy of Captain Rob When you live a few hundred miles from the ocean, it’s smart to track the source of your seafood. ...

Photo Courtesy of LINC Foods Panzanella salad is a delicious and summery way to use up a loaf of bread. The toasted bread soaks up ...

Cover photo courtesy of McGraw Donovan Dry Fly Distilling and winemaker Charlie Wagner have taken the art of wine-based cocktails to a whole new level, ...

By Alana Livingston Cover photo courtesy of Alana Livingston Start your day with a jar of overnight oats—a quick, grab-and-go breakfast or snack packed with ...

By Alana Livingston Cover photo courtesy of Alana Livingston Located inside Yaya Brewing in Spokane Valley, Sauced! serves up Detroit-style pizza and wings in a ...