While most of us love coffee, very few truly understand what is in their cup and how it is produced.

Mark Starr, David’s Pizza, along with a few other friends spent a day with Roast House discussing coffee – where it comes from, shade verses sun grown, elevation, terroir, Fair Trade, FARM TO CUP, the impact coffee washing has on the areas water supply, and so on.

Roast House video with Mark Starr

This video is the first of a series of ten, produced by Petrushka, of us asking and answering those questions. Check it out, let me Roast House what you think and share any questions you might have about coffee.

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