Food & Drink
Aperitif: The Lakeside Dining Life
From marina restaurants, to fine dining on panoramic decks, to picnics you pack with all your favorite foods, lakeside feasting is the cardinal form of ...
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CRAVE! A Celebration of Northwest Food & Drink (July 12-15)
About four years ago, local James Beard Chef Adam Hegsted, founder of the Eat Good Group, had this idea to put on an event that ...
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Herbal Honey and Lemonade Recipe
The sun is out, the sky is blue, and temperatures are rising. Summertime is the right time for putting crushed, fresh leaves of spearmint, peppermint, ...
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Bike-Friendly Eating & Drinking Spots in Spokane and North Idaho
Spokane/Valley Breweries like Badass Backyard Brewing, Millwood Brewing Company, and English Setter Brewing are often starting and ending points for bike rides around Spokane and ...
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Radio Brewing Co., Kellogg, Idaho’s Newest Gem
Just over a year ago, Fred Mehaffie and Ashley Malcolm opened Radio Brewing Company in Kellogg, Idaho. They met at Lost Coast Brewery in Eureka, ...
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How to Pack Food For Camping
Whether snacking on the beach or cooking over a campfire, here are 4 simple tips for making your outdoor meals easy and enjoyable.
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“Feasting At Home” with Sylvia Fountaine
When it comes to finding delicious, solid recipes, the internet can be an overwhelming source with its extensive recipe databases, magazine sites, cooking shows, and ...
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New Belgium Voodoo Ranger Juicy Haze IPA
The Voodoo Ranger series from New Belgium Brewing stands among the best IPA craft beers in the country, and the brewery actually improved on a ...
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Nutty Kale Slaw
1 large bunch of curly green kale 1 medium carrot 1 medium yellow or red bell pepper 1/4 cup apple cider vinegar 1 Tablespoon honey ...
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